Monday, June 27, 2011

Oishi Sushi for the 8th


Barca (boat) for 2: an assortment of 12 pcs. sushi, 18 pcs. sashimi and 6 pcs. uramaki.

As strange as it may have felt to go to a japanese restaurant for the first time since moving here, what's even more strange is knowing that we needed a really good reason to do so. We celebrated 8 years of marriage last week, skipping pizza in favor of checking out how a japanese eatery measures up in the bel paese, but I'm still not convinced about the whole experience. I'm of the opinion that sushi and sashimi just can't be all that great outside of Japan or anyplace else where there's a large giapponese community, and woe is the sushi bar that does not offer uni nigiri on the menu.

Well, first things first. If you don't know what oishi means then hurry and look it up, because I found only positive reviews on italian blogs and figured that we started off in the right direction with this place. The restaurant's outward appearance isn't much (it's on a busy intersection) but the interior decor is polished dark wood flooring, black leather seat cushions, votive candles and subdued lighting. We ordered one each of shrimp and meat gyoza apps, a sushi boat for two, an order of unagi hosomaki, and a large bottle each of Asahi and Kirin. Total price 60€, cover charge included. All of it good, but I can't say that what we ate was equal to the quality of sushi and sashimi had at japanese restaurants in Hawaii. I have a hunch that the reason why they kept asking if our dinner was okay is because they were waiting for an Oishi! We kept saying buonissimo. No uni on the menu. They've got a pointcard system (tessera) where you get a sticker for every 30€ spent on a meal. After 10 stickers, you receive a discount of 30€ on your next Oishi meal.

Oishi Sushi Restaurant
Via Castelletto, 2
Paderno Dugnano (MI)
Credit cards accepted

Gyoza apps are actually 4 pieces each.

Definitely not from the restaurant, but we had to drive-thru for coffee before ending the evening at a gelateria.

12 Comments:

Blogger ~Holly~ said...

Happy Anniversary!! Glad you got to eat some sushi!

6:57 PM, June 27, 2011  
Blogger K and S said...

Great way to celebrate, Happy Anniversary!

7:19 PM, June 27, 2011  
Blogger LindyLouMac in Italy said...

Happy Anniversary, our daughter took us to eat sushi in Hong Kong last year and we really enjoyed the experience.

9:16 PM, June 27, 2011  
Blogger Rowena... said...

Holly - see, now if I wasn't such a sushi snob, perhaps this post would've been for our 7th anniversary!

Kat - thanks! We look forward to more forays into the sushi places here.

LindyLou - and I bet the sushi there was superb. Read nothing but great things about HK's restaurant scene.

8:44 AM, June 28, 2011  
Blogger meredith said...

Happy Anniversary!
I miss fresh off the boat ahi...I got my first taste of it on the Big Island :)

9:45 AM, June 28, 2011  
Anonymous casalba said...

Happy Anniversary. Tanti Auguri.

12:11 PM, June 28, 2011  
Blogger Unknown said...

Oishidesune!!

4:19 PM, June 28, 2011  
Blogger Rowena... said...

meredith - lucky you! I've been spoiled rotten being raised in the islands, and nothing can ever beat freshly caught seawater fish.

casalba - thank you! Let's see....there'll be another first-time restaurant option coming soon. 3000th day anniversary is in September.

Unknown - I bet Seattle has kick-butt japanese restaurants there. No wait, you guys have killer oysters and salmon!

5:42 PM, June 28, 2011  
Anonymous Bella said...

Rowena, happy anniversary! I'm sorry it's a bit late. Girl, I love sushi! Just reading this post made my mouth water! OMG, you can never go wrong with sushi. It's one of my favorite things to eat. And look at that coffee from Mickey Dees! Now I have a craving!:)

12:40 AM, June 30, 2011  
OpenID farfalle1 said...

Happy Anniversary, Rowena - and many happy returns of the day!

2:18 PM, July 02, 2011  
Anonymous foodhoe said...

so was it not oishii? the sushi boat looked very festive and that's quite a large mound of wasabi... curious if the proprietors were nihonjin or ? and do my peepers see golden arches on your cup of coffee! Happy anniversary you two!

5:17 PM, July 02, 2011  
Blogger Rowena... said...

Bella - it all depends on what you perceive as sushi greatness. There must be softshell crab and uni sushi for me to go oishi!

farfalle - thank you lots from the chestnut forest!

foodhoe - there are a lot of sushi places run by chinese owners so...let's just say that the stuff here is nothing compared to what you come across in your food foraging. Sushi/sashimi is more of a trendy thing in Italy.

9:09 PM, July 03, 2011  

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